Crispy Einkorn Pumpkin Granola
Quick and easy nutrient and energy packed fall granola made with pumpkin
Ingredients
- 4 cups crispy chopped nuts
- 2 cups whole wheat or all purpose einkorn flour
- 12 oz shredded or flaked coconut
- 1/4 c. chia seeds quick soaked
- 1/4 c. crispy sunflower/pumpkin seed mix
- 1/2 c. melted coconut oil
- 2 t. cinnamon
- 1/2 t. salt
- 1 1/2 c. pumpkin
- 1/2 to 3/4 c. coconut sugar or raw honey
Instructions
- Mix well, spread on large baking sheet and bake at 300 degrees for 30-40 minutes, stirring half way through. Store in airtight container.